{"id":564,"date":"2013-02-20T13:05:39","date_gmt":"2013-02-20T12:05:39","guid":{"rendered":"http:\/\/dortiky.happz.cz\/?p=564"},"modified":"2015-01-29T11:32:17","modified_gmt":"2015-01-29T10:32:17","slug":"jatrova-pastika","status":"publish","type":"post","link":"https:\/\/dortiky.happz.cz\/index.php\/2013\/02\/jatrova-pastika\/","title":{"rendered":"J\u00e1trov\u00e1 pa\u0161tika"},"content":{"rendered":"<p>Dom\u00e1c\u00ed pa\u0161tika pe\u010den\u00e1 v troub\u011b, m\u00e1 sice krat\u0161\u00ed trvanlivost ne\u017e kupovan\u00e1, ale chu\u0165ov\u011b se nedaj\u00ed v\u016fbec srovn\u00e1vat. Ona u n\u00e1s stejn\u011b dlouho nevydr\u017e\u00ed, jak ka\u017ed\u00fd zakrojuje&#8230;<\/p>\n<p><strong>Suroviny<\/strong> &#8211; 300g vep\u0159ov\u00e9 plece, 300g vep\u0159ov\u00fdch jater, 200g uzen\u00e9 slaniny, 2 v\u011bt\u0161\u00ed cibule, 4 l\u017e\u00edce smetany, s\u016fl, b\u00edl\u00fd pep\u0159<\/p>\n<p><strong>Postup &#8211;\u00a0<\/strong>umeleme slaninu a ope\u010deme na n\u00ed do zlatova jemn\u011b nakr\u00e1jenou cibuli. Plecko i j\u00e1tra tak\u00e9 umeleme, p\u0159id\u00e1me ope\u010denou cibuli se slaninou, osol\u00edme a opep\u0159\u00edme, prom\u00edch\u00e1me a podle pot\u0159eby p\u0159id\u00e1me smetanu, aby sm\u011bs nebyla p\u0159\u00edli\u0161 hust\u00e1. Vl\u00e1\u010dnou sm\u011bs vlo\u017e\u00edme do pek\u00e1\u010dku, kter\u00fd vylo\u017e\u00edme pe\u010d\u00edc\u00edm pap\u00edrem a p\u0159ikryjeme i povrch pa\u0161tiky. Pek\u00e1\u010dek s pa\u0161tikou vlo\u017e\u00edme do v\u011bt\u0161\u00edho pek\u00e1\u010de, nalijeme do n\u011bj vodu a pe\u010deme takto ve vodn\u00ed l\u00e1zni asi jednu hodinu p\u0159i 170 stupn\u00edch C.\u010cas po\u010d\u00edt\u00e1me od doby, kdy se za\u010dne voda lehce pohybovat. Upe\u010denou pa\u0161tiku nech\u00e1me ule\u017eet do druh\u00e9ho dne a pot\u00e9 kr\u00e1j\u00edme na pl\u00e1tky.<strong><a href=\"https:\/\/dortiky.happz.cz\/index.php\/2013\/02\/jatrova-pastika\/p2160475\/\" rel=\"attachment wp-att-587\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-587\" src=\"https:\/\/dortiky.happz.cz\/wp-content\/uploads\/2013\/02\/P2160475-300x224.jpg\" alt=\"J\u00e1trov\u00e1 pa\u0161tika\" width=\"300\" height=\"224\" \/><\/a><a href=\"https:\/\/dortiky.happz.cz\/index.php\/2013\/02\/jatrova-pastika\/p2160474\/\" rel=\"attachment wp-att-716\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-716\" src=\"https:\/\/dortiky.happz.cz\/wp-content\/uploads\/2013\/02\/P2160474-300x224.jpg\" alt=\"J\u00e1trov\u00e1 pa\u0161tika\" width=\"300\" height=\"224\" srcset=\"https:\/\/dortiky.happz.cz\/wp-content\/uploads\/2013\/02\/P2160474-300x224.jpg 300w, https:\/\/dortiky.happz.cz\/wp-content\/uploads\/2013\/02\/P2160474-800x600.jpg 800w, https:\/\/dortiky.happz.cz\/wp-content\/uploads\/2013\/02\/P2160474-624x468.jpg 624w\" sizes=\"auto, (max-width: 300px) 85vw, 300px\" \/><\/a><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dom\u00e1c\u00ed pa\u0161tika pe\u010den\u00e1 v troub\u011b, m\u00e1 sice krat\u0161\u00ed trvanlivost ne\u017e kupovan\u00e1, ale chu\u0165ov\u011b se nedaj\u00ed v\u016fbec srovn\u00e1vat. Ona u n\u00e1s stejn\u011b dlouho nevydr\u017e\u00ed, jak ka\u017ed\u00fd zakrojuje&#8230; Suroviny &#8211; 300g vep\u0159ov\u00e9 plece, 300g vep\u0159ov\u00fdch jater, 200g uzen\u00e9 slaniny, 2 v\u011bt\u0161\u00ed cibule, 4 l\u017e\u00edce smetany, s\u016fl, b\u00edl\u00fd pep\u0159 Postup &#8211;\u00a0umeleme slaninu a ope\u010deme na n\u00ed do zlatova &hellip; <a href=\"https:\/\/dortiky.happz.cz\/index.php\/2013\/02\/jatrova-pastika\/\" class=\"more-link\">Pokra\u010dovat ve \u010dten\u00ed<span class=\"screen-reader-text\"> &#8222;J\u00e1trov\u00e1 pa\u0161tika&#8220;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[129,39],"tags":[],"class_list":["post-564","post","type-post","status-publish","format-standard","hentry","category-pastiky","category-studena-kuchyne"],"_links":{"self":[{"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/posts\/564","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/comments?post=564"}],"version-history":[{"count":9,"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/posts\/564\/revisions"}],"predecessor-version":[{"id":5873,"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/posts\/564\/revisions\/5873"}],"wp:attachment":[{"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/media?parent=564"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/categories?post=564"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dortiky.happz.cz\/index.php\/wp-json\/wp\/v2\/tags?post=564"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}